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From jelly to hummus: a history of street party food

So what makes for a 21st century street party? Vogler suggests that the pandemic might see an increase in finger food: canapés, cheese straws, stuffed potatoes, things that can be enjoyed without sharing crockery. A wider variety of diets might also be accounted for, whether they’re eco-friendly, vegan, gluten free or allergy conscious.

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